Para Cutting Board

description

Para is a cutting board designed and manufactured at Emily Carr University on Granville Island. Designed as a response to the static cutting boards offered today, Para presents the user with a dynamic cutting surface that enriches the food cutting experience. The channel at the far end of the board acts as a trough for cut bits of food or waste pieces. Para is available in both a scoop trough, ideal for hand use, and angled trough, designed for knife use. The twenty degree parallelogram mimics the cutting angle of a right handed person. Para is constructed using heat treated birch and has a 1.5 inch quality thickness.